Season the fish basic salt and peper, pour lemon juice all over it and place a bit of butter on each mackerel. (Or just drizzle with olive oil). This is the laziest way ever and this recipe is what I use most often when cooking fish. ...
It basically cooks itself..A huge bonus!!
We can eat fish more often if cooking it simple:)
Tiny hard bones that make eating them difficult. Aria doesn't like these kind of fishes ..Neither do I.
After cooked I just pulled them right out and served with lemon slices and parsley..
Mmmmmmm..Fall is the best season for some fish!
I love fish! Almost any kind including this :)And I love watch the ocean/sea..The next post would be about a gift for me from my sister. She is a talented artist! Love her, love my family!
Thanks all of you guys for visiting my blog and your kindly comments!
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.Hmmm...I smell pumpkin, cinnamon, ginger..Now it's time to make my home smell like fall!!
Yes, finally I'm in the mood for autumn:) Happy Autumn!
I love fish too and it is a healthy food. Love your cute Autumn wreath! Have a happy day!
ReplyDeleteThis post makes me think of having fish for dinner tomorrow. Olive oil and seasoning... I like easy!
ReplyDeleteI don't really ever make fish. But I really like it. I should do this sometime.
ReplyDeleteLike your wreath too :)
I love cooking fish and I agree that keeping it simple is the way to go. I bet it was delicious :)
ReplyDeleteI'm not a fish eater.
ReplyDeleteBut I do love the smell of cinnamon.
Just mouthwatering...looks delicious!
ReplyDeleteLemon is such an easy way to make the flavour of fish pop! Hmmmm - you got me thinking to post one of my favourite fish recipes!
ReplyDeleteLooks delicious! Have a lovely weekend.
xoxo
Your style is really unique in comparison to other people I've read stuff from.
ReplyDeleteThank you for posting when you have the opportunity, Guess I will just book mark this blog.
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