If you don't like the flavor of brussel sprouts;
Mix olive oil, garlic salt and a drizzle of vinegar together in a small bowl.
Brush trimmed brussel sprouts with this mixture and grill them until soften...
It gives brussel sprouts a whole new flavor!
Brush trimmed brussel sprouts with this mixture and grill them until soften...
It gives brussel sprouts a whole new flavor!
A slice of whole wheat bread and...
watermelon!!!
yum!;))))
I will have to try that. IF I ever attempt to eat brussel sprouts. Big IF. :)
ReplyDeleteLooks terrific and so tasty!
ReplyDeleteI think it's the garlic that makes the difference.
Surely I'll try it out asap!
Big hugs!
B xx
I like light meals like this one, they're easy to make and not really filling. And I've never seen brussels sprouts look so good! Thanks for sharing.
ReplyDeleteThe recipe does sound good if only I liked brussel sprouts. It has never been my favorite vegetable.
ReplyDeleteSmiles to you.
I love brussel sprouts and so do my kids (hubby no), but this looks yummy!
ReplyDeleteMy hubby and I are probably among the minority when it comes to brussel sprouts, we actually like them. The recipe sounds great, I will be giving it a try. Thanks for sharing.
ReplyDeleteI've never tried them!
ReplyDeleteI still can't do the brussel sprouts thing.
ReplyDeleteI actually like Brussels sprouts anyway -but this looks really good! Interesting twist on them.
ReplyDeleteThanks for sharing. Hope you're having a good day♥
I can't remember if I've ever had brussel sprouts either. They have such a bad reputation that maybe I stay away from them because of that.
ReplyDeleteI'll have to brave them one day. :)
I'll savor the juicy watermelon any day!
YUM ! and they are so good for you too !!
ReplyDeleteI'm going to have to try that with the brussel sprouts, the way that you cooked them, so when I do, I will post your name on my food blog so they know where I got it from. I like fixing things so many different ways, makes it interesting and a good range of flavors!
ReplyDelete