Friday, November 21, 2014

Cheese Meatballs for Cheese Monsters :-)


Everything is even more tasty with cheese. It makes us happy! Even if we hear the word ' Say Cheese', we put on our smiles, right?? :-) Only thinking of cheese alone makes me smile..
Yes, I' m the one! The Cheese Monster and I'm so thankful to God for the enjoyable tastes of our lives ! Do you like meatballs? What about cheese meatballs?


1 pound ground beef (90 % lean)
1 small onion(finely chopped)
1 egg
1/2 cup bread crumbs (I had a few dry bread slices leftover, grated and used them)
1 cup shredded cheddar cheese (More cheese? Why not? Also. spreed some cheese on top of the sauce while serving)
1/2 tsp salt,
1/4 tsp pepper
1 glove garlic(minced) or 1/4 tsp garlic powder


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Combine all the ingredients in a large bowl and mix well.  Shape into balls.
Bake for 25 min (400 F- 210 C) Until no longer pink inside.

Aria loves to eat them without sauce.


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With or without sauce, we all love cheese meatballs.
This year we'll have cheese meatballs instead roasted turkey.

Have a delightful Thanksgiving everyone!!


More ideas for Thanksgiving food:

Homemade pumpkin dessert
Pumpkin Bread
Pumpkin dessert with coconut cookies
Traditional Turkish Pumpkin Dessert 'Kabak Tatlısı'
Chocolate cream pie
Easy potato salad
Cheesy cauliflower

Use the search box on the side bar for more recipes. Thanks for stopping by!


'yonca is cooking'  easy recipes&easy life
                   7 years old !!! 


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