Monday, March 28, 2011

Potato, Egg, Bacon Casserole


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(for 3)

4 potatoes
4 boiled eggs
4 rashers turkey bacon
1 cup milk
1 tbsp butter
2 tbsp flour


This easy recipe is totally a winner!
Your family or guests will love it!

Layer the sliced potatoes, sliced boiled eggs, and then the turkey bacon or regular bacon in a casserole dish. Prepare a white sauce with the rest of the ingredients and pour over dish. Cook in oven for about 25 min, until bacon is done.

YUM...YUM...YUM...:)))))

life is good!

11 comments:

  1. Yonca,
    Thanks for sharing that recipe. It looks so good!! I never thought of using boiled eggs in my egg casseroles but I'm going to try this one. Take care.

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  2. Hi yonca,
    It sure does look yummy!
    Smiles.

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  3. That looks sooo good, and what's best for me, it looks easy to make too! I could go for that for dinner tonight :)

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  4. Yum was my first thought, this looks delicious. And like Joanne said, it looks easy to make. Thanks for sharing Yonca.

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  5. I like every ingredient in the recipe! Yum!

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  6. I just know that would be a hit! I'm not familiar with the term rasher. Is that just a slice?

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  7. Looks delicioussss!!

    Have a great weekend!

    B xx
    X

    P.S. I'm on a blog break just wanted to pop over to your blog and say hi!

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  8. Looks really yummy! Makes me crave for one.

    I hope your are enjoying your weekend Yonca!

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I' m loving to read your comments:)

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